about La panga

La Panga Upper Terrace

Contemporary Mexican Cuisine with a passion for Seafood, set in the most artful Colonial ambience in all of San José. Five star Regional Seafood cuisine prepared by Chef Alberto Martinez and owners of very successful Restaurants Mi Casa, Peacocks and Café Canela.

Our menu is based on daily choices of the freshest Seafood and Fish available locally and from abroad. If it's fresh, it's La Panga Antigua. The Chef and his Sous Chefs work magic in our well equipped kitchen to bring the best to your experience at La Panga Antigua. There are no compromises, there is only quality. A Seafood Restaurant like La Panga has been long overdue in Los Cabos. Outdoor Courtyard and Terraces with Lounge Bar and air-conditioned private Wine Cellar. Open for Lunch and Dinner. All major Credit Cards accepted.